Our house apricot pistachio white chocolate chip cookiesOur house chocolate chip cookies fresh from the ovenOur olive oil potato rosemary dinner rolls, you can smell the fresh rosemary and taste the tender texture of these rolls Challah bread loaves, shown here with poppy and sesame seedsfresh strawberry cream puffs chocolate filled croissantstradtional butter croissantsApple Tart with house made vanilla ice creamCoconut cinnamon roll- unglazedPeanut Butter Chocolate Cream PieRaisin Cinnamon Roll-unglazed– Coconut Cream PieSalted Caramel and Chocolate Tart
White Chocolate Lemon Ganache Truffles – fun to make, require cool weather and a lot of spare time
Chocolate Peanut Butter Raspberry Jam CakeLemoon Curd-Ceam Cheese Marbled Tart
apple galetteCream Cheese Glazed Cinnamon RollsWhole Wheat with Oats and Grains, made here with molasses, honey, sunflower seeds, pumpkin seeds, poppy seeds and millet grain with a lovely open texture when cut. We were glad we decided to bake this pretty loaf in a loaf pan this day, yum!During the week we serve lunch on Thursdays and Fridays, and a quick easy to take-out staple of weekday lunch is our baked stuffed breads, hearty with vegetables, cheese and/or meat. Shown here is a Pepperoni Baked Stuffed Bread with mozzarella and fresh spinach in it.